Research of properties of juice drinks containing oat milk Іgor Dudarev, Rostyslav Kukhar https://doi.org/10.36910/6775-2310-5283-2023-17-3 Read more
Development of craft drinks with oat milk and fruit and berry powders Іgor Dudarev*i_dudarev@ukr.net https://doi.org/10.62763/ef/1.2024.105 Read more
Labelling of allergens and intolerance-causing foods in Ukraine Іgor Dudarev*, Rostyslav Kukhari_dudarev@ukr.net https://doi.org/10.62763/cb/1.2025.18 Read more
Research on the habits, attitudes and motivations underlying craft food choice by consumers in Ukraine Іgor Dudarev*, Oleksandr Khveshchuki_dudarev@ukr.net https://doi.org/10.62763/cb/2.2024.32 Read more
Plant-based milk powders: A critical review of processing techniques, functional properties, and food applications Іgor Dudarev*, Vasylyna Shemet, Oleksandr Karakulkoi_dudarev@ukr.net https://doi.org/10.62763/cb/2.2025.30 Read more